attika

fine
dining
restaurant

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Rainbow Ridge Dr street 35 NY City, NY

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Food 1
Drinks 2
Make a reservation 3
starters
  • Tzatziki (V)
    £5.70
    Homemade dip with Greek yogurt and garlic, cucumber, herbs and extra virgin olive oil.
  • Tyrokafteri (V)
    £5.70
    Homemade spicy dip, made of feta cheese, Greek yoghurt and hot chilies, blended with extra virgin olive oil.
  • Feta cheese (V)
    4.20
    Traditional Greek feta cheese, served with extra virgin olive-oil and oregano.
  • Athenian Feta (V)
    6.50
    Fried feta cheese, wrapped in a filo pastry, served with honey and sesame seeds.
  • Grilled Halloumi (V)
    6.50
    Grilled Cypriot cheese.
  • Cheese pies (V)
    6.50
    Pies with crust sheet and various cheeses & feta.
  • Spinach pies (V)
    6.50
    Pies with crust sheet, spinach, feta cheese and spices.
  • Hummus (Vegan)
    £5.70
    Puree of chick-peas, tahini (seasame paste), garlic, lemon juice and olive oil
  • Prawns Saganaki
    8.90
    Prawns cooked in a tomato sauce with ouzo and feta cheese.
  • Calamari
    7.90
    Fried and served wuth fresh lemon
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sides
  • Chips
    2.90
    Add feta cheese for 0.50
  • Greek olives
    2.80
  • Greek Pitta Bread
    £1.00
  • Tzatziki pot
    £1.00
  • Hummus pot
    £1.00
salads
  • Greek salad (V)
    6.00
    The Greek choriatiki salad, with tomatoes, cucumbers, onions, peppers, olives, feta cheese, extra virgin olive oil and oregano
  • Cretan salad (V)
    6.00
    A traditional Cretan salad, with dried bread, crushed fresh tomatoes, feta cheese extra virgin olive oil and oregano

Main Dishes

greekspecialities
  • Mousakas
    £13.00
    One of the most well known Greek dishes with layers of potatoes, aubergines, cooked mince beef and tasteful bechamel cream,, oven cooked
  • Gemista (Vegan)
    12.00
    Tomatoes and other seasonal vegetables, stuffed with rice and herbs, cooked in the oven
  • Stifado
    14.00
    Beef slow cooked in a tomato sauce, with whole chautee onions, served with chips
  • Soutzoukakia
    14.00
    Traditional Greek meat balls, cooked in tomato sauce, served with either rice or chips
  • Kleftiko
    16.00
    Lamb cooked with extra virgin olive oil, herbs and two kinds of cheese, potatoes and carrots
  • Pasta with mince beef
    9.00
    Spaghetti with mince beef sauce and grated parmeggiano
  • Pork Gyros Plate
    £12.00
    Slices of pork gyros, served with tomatoes, onions, freshly cut chips and a Greek pitta bread and a pot of tzatziki.
  • Chicken Gyros Plate
    £12.00
    Slices of chicken gyros, served with tomatoes, onions, freshly cut chips, a Greek pitta bread and a pot of our yogurt-mustard sauce
  • The Athenian Spetsofai
    £11.00
    Spicy Greek sausage, bell peppers and herbs in a spicy Greek red sauce. Served with freshly cut chips or rice.
v
  • Freshly cut chips are used in all our dishes
  • Our dishes are cooked with extra virgin olive oil
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desserts
  • Baklavas
    4.30
    Layers of filo pastry, filled with walnuts and topped with honey made syrup
  • Yoghurt with honey
    3.50
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Drinks

soft-drinks
  • Orange carbonated
    2.00
  • Lemon carbonated
    2.00
  • Sour cherry carbonated
    2.00
  • Gazoza cabronated
    2.00
  • Coca Cola bottle
    2.00
  • Diet Cola bottle
    2.00

ALLERGY ADVICE

IN COMPLIANCE WITH FOOD LABELING REGULATION – EC1169/2011,
CUSTOMERS ARE ADVISED TO LET OUR STAFF KNOW IF ANY FOOD MAY CAUSE ALLERGIC REACTION PRIOR TO ORDER.

IF YOU WOULD LIKE TO KNOW THE LIST OF INGREDIENTS USED IN A PARTICULAR DISH FROM OUR MENU, OUR MANAGER WILL BE HAPPY TO ASSIST YOU.

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